Community
charter
Thank you for considering signing the Good Food in Greenwich (GFiG) Food Community Charter!
You’re probably already doing some amazing things, and
this is an incredible step towards running a healthier, more sustainable business which brings loads of opportunities to shout about what you’re doing.
Charter Criteria
You only need to meet 5 of the 14 criteria which you can choose. And if you don’t meet 5 criteria, we’ll support you through the process and give you simple clear steps on how to achieve this free charter.
To join for free, fill out and submit The Form Below
Increase availability of fruit, vegetables and/or healthy produce
Good quality fresh, seasonal, or culturally appropriate produce can keep customers coming back again and again knowing they can contribute to their 5- a day and healthy eating goals. READ MORE
Be a London refill Location
Reduce meat
and Dairy
There’s no denying that the impact of meat and dairy on our planet and our health is huge as well as the fact that meat and dairy can be high in saturated fats which contribute towards heart disease and stroke.
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Encourage others using the space to adopt GFiG guidelines
Be part of the revolution, and make every contact count. Share your experiences with everyone and encourage them to make a difference by adopting the GFIG guidelines.
Reduce waste. Reuse and Recycle
Your food business is capable of generating a phenomenal amount of food and non-food waste. This can lead to landfill pile-ups, water pollution and contribute to the generation of greenhouse gases
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Be Breastfeeding Friendly
Getting involved means you’ll be providing a comfortable place for women to feed their babies, but you will also be helping to educate the wider community about the benefits of breastfeeding and how it is every woman’s right to be able to breastfeed in public
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Have a food Growing space
Growing your own is a great way to get some delicious food for next to nothing. Find out how to get involved with our growing projects.
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Restrict promotion of products high in fat, sugar and salt
Best practice now, is to restrict special offers to non-high fat, sugar and salt items only and analyse location of high fat, sugar, salt products
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Be a London Living Employer
The Living Wage Foundation campaigns for people to be paid a fair day’s pay for a hard day’s work – a wage that means they can afford the things they need.
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